If you're looking for a quick and ultra flavorful way to add quinoa to your plant-based diet, the Thai Coconut Curry Keen One Quinoa Cup may be the flavor for you! This cup is bursting with delicious Thai flavor where the quinoa and hemp seeds come alive with creamy coconut milk, pineapple, and spices for a tropical savory excursion for your tastebuds! Keep on reading for two delicious recipes to incorporate this delicious quinoa cup.
Vegan Curry Quinoa Tacos
Keen One Thai Coconut Curry Quinoa Cup
Tortillas
1 can coconut milk
1/4 tsp turmeric
1/2 tsp curry powder
1/4 tsp red pepper powder
Black pepper
Salt
Shredded lettuce
Chopped tomatoes
Chopped bell peppers
Directions:
Cook quinoa cup according to directions
Bring coconut milk to boil and add spices and desired amount of salt
Mix until even
Warm tortilla and spoon quinoa and curry in
Add vegetables and any wanted toppings on top
Curry Quinoa Tofu Pockets
Ingredients:
Keen One Quinoa Thai Coconut Curry Cup
Yubu chobap tofu pockets (makes about 8 to 12)
1/2 block of tofu
Chopped red and yellow bell peppers
Directions:
Prepare quinoa cup according to directions
Drain tofu well and mash together with quinoa in a bowl
Place tofu and quinoa mixture into yubu tofu pockets
Add chopped bell pepper pieces for decoration and texture
Enjoy
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