Edamame "Keenthusuast" Spring Rolls

Edamame

Edamame Sushi Spring Rolls
Fresh Recipe in from one of our Awesome Keenthusiast!
Ingredients:
-  1cup of edamame sushi quinoa
-  cucumber (about half)
-  shredded carrots 
-  fresh cilantro 
-  lettuce 
-  avocado
-  2 sweet mini peppers
-  Vietnamese spring roll wrappers 
DIRECTIONS
Fill a bowl with warm water. Dip one wrapper into the water  for about 1-2 seconds to soften. Lay wrapper flat. Place cucumbers, cilantro, lettuce, two spoons of edamame sushi quinoa, avocado, and a handful of shredded carrots and sweet peppers. Fold sides, then tightly roll the wrapper. Repeat with remaining ingredients. One quinoa cup makes about 4-5 servings. 




Also in Recipes

Stuffed Portobellos and Grilled Vegetables
Stuffed Portobellos and Grilled Vegetables

It's summer and that means it's grilling time! Try out this tasty Smart + Simple recipe that combines a few healthy veggies and our savory Garden Medley!
Cauliflower Harissa Hummus Wrap
Cauliflower Harissa Hummus Wrap

Summer Cauliflower and Harissa Quinoa Wrap!
Green Leaf Quinoa Salad
Green Leaf Quinoa Salad