Ingredients:
- Keen One Original Quinoa
- 3 Lemons
- 3 - 4 Beets (small)
- Mint (1/4 cup)
Directions:
- Preheat oven to 375° F
- Cut skin away and dice the beets
- Lightly coat beets in oil and roast for about 45 minutes
- Remove and let cool
- Cook Keen One Original Quinoa to package directions
- Juice the lemons into the quinoa
- Add beets
- Dice mint into the dish
- Grade the lemon zest into the dish for garnish and enjoy!