Preheat oven to 375 degrees. Prepare Jamaican Jerk Quinoa Cup according to directions on package. Allow to cool completely.
Mix quinoa, egg, bread crumbs, cheddar cheese, and half the mozzarella cheese in a bowl. Add addition bread crumbs if the mixture is overly liquid.
Delicious Moroccan Style Recipe using our Harissa Red Pepper Quinoa cup, Holic's amazing dressings ( both Tahini and Honey Allepo) and Atoria's Flatbreads along with a fresh fennel and cucumber salad!