Directions:Cook Keen One cup according to package directions. Combine avocado, cilantro, salt, and lime juice in a small bowl and mix. Spread this fresh guacamole onto the tortilla and add the cooked quinoa and spring greens. Roll up and enjoy! ✨
Delicious Moroccan Style Recipe using our Harissa Red Pepper Quinoa cup, Holic's amazing dressings ( both Tahini and Honey Allepo) and Atoria's Flatbreads along with a fresh fennel and cucumber salad!