Unique Ways to Use Quinoa: Green Curry with Quinoa and Spicy Ramen with Quinoa!

Unique Ways to Use Quinoa: Green Curry with Quinoa and Spicy Ramen with Quinoa!

Our Keen One Garden Medley Quinoa Cup may be one of the easiest flavor to incorporate in all different types of recipes. With quinoa and hemp mixed with savory vegetables, these convenient cups can take you back to the farmers market time after time! The tomatoes, carrots, peas, broccoli, spinach, onion, garlic, and other universal ingredients that make this cup flavorful allow you to use your cooking imagination to the fullest without having to spend too much time! Please enjoy these recipes, Keenthusiasts!

🍛Green Curry with Quinoa🥄


Ingredients:

Keen One Garden Medley Quinoa Cup
vegan Thai green coconut curry
cubed tofu
roasted cauliflower
shredded carrots
lime wedge
toasted coconut shavings
mixed greens
mango chutney
cilantro chutney

Directions:

Boil liquid curry ingredients in pan and add tofu until flavors mix
Prepare quinoa cup according to directions
Place quinoa in a bowl and pour curry over quinoa
Add desired toppings such as veggies, chutney, or recreate our combination!
Enjoy 😋

🔥Spicy Veggie Ramen with Quinoa, Tofu, and Mushrooms🍜


Ingredients:

Keen One Quinoa Garden Medley Cup
Cubed tofu
Chopped brown mushrooms
Ramen noodles
Vegetable stock
Miso paste
Ground garlic
Chili oil
Avocado oil
Turmeric
Sprouts
Chopped green onion
Sriracha
Dried seaweed flakes

Directions:

Prepare quinoa cup according to directions
Pan fry tofu and mushrooms with turmeric, avocado oil and chopped garlic
Bring vegetable stock to boil in pot and stir in miso paste and garlic
Cook ramen noodles separately
Place quinoa in bowl with noodles on top, then pour broth over
Add desired amounts of tofu, mushrooms, sprouts, green onion, and dried seaweed
Add spice with chili oil and sriracha
Enjoy🔥




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